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American Range Legacy Hybrid Series 30” Dual Fuel Double Oven Built In

Model #: AROFSHGE-230

At a Glance

American Range Legacy Hybrid Series 30” Dual Fuel Double Oven Built In with 9.4 cu. ft. total capacity, Innovection® wall oven ovens with infrared in top oven, French and chef doors and proofing element in bottom oven

WarningProposition 65 Warning for California Residents
American Range Legacy Hybrid Series 30” Dual Fuel Double Oven Built In

Display

ControlsMechanical

Styling

Control Panel ColorStainless Steel

Dimensions

Shipping Weight304
Interior Dimensions25.25" x 15.50" x 20.75"

Construction

Handle ColorStainless Steel
Handle TypeBar
Light(s)Blue LED Light
Oven Door Window TypeStandard

Other

Convection OvenYes
Cooking SystemConventional
BakeConvection
Broiling18000
No. of Oven Racks2
No. of Rack Positions5
Bake Burner/Element: (BTU/Watts/Kw)30000 BTU
Cleaning MethodSelf Cleaning

General Specs

Width (in.)30
Manufacturer Warranty90 Day Parts & Labor
Appliance Fit Width (in.)30
Wall Oven TypeDouble Wall Oven
Oven Cleaning MethodManual Clean
Fuel TypeDual Fuel (NG)
Total Capacity (cu. ft.)9.4
Product Weight (lbs.)608
Total Upper Oven Capacity (cu. ft.)4.7
Total Lower Oven Capacity (cu. ft.)4.7
ADA CompliantNo
No. of Oven Racks4
Smart Home WifiNo
Number Of Oven Racks4
Smart CompatibleNo
Cut Out Depth24.563
Cut Out Width28.5
Cut Out Height58.75

American Range Legacy Hybrid Series 30” Dual Fuel Double Oven Built In

Model #: AROFSHGE-230
26300
Model #: AROFSHGE-230
American Range
$99,999.00

Call for Best Price

At a Glance

American Range Legacy Hybrid Series 30” Dual Fuel Double Oven Built In with 9.4 cu. ft. total capacity, Innovection® wall oven ovens with infrared in top oven, French and chef doors and proofing element in bottom oven

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Get to know this product.

Innovenction® Convection Oven Technology

    Even, turbulent heat distribution is essential when baking, roasting, and dehydrating food.

    American Range Innovection® convection oven technology utilizes dual convection motors and louvered side panels to enhance uniform heat distribution throughout the large oven cavity.

    The strategic placement of the dual Innovection® convection motors blended with the innovative louvered side panel design ensures consistent heat distribution; even when challenged with cooking the largest turkey, ham or roast.

Oven Features

    Hybrid

    w

    all oven - best of both worlds - gas and electric combined

    Oven 1 - 4.7 cu. ft. capacity; Oven 2 - 4.7 cu. ft. capacity

    Multiple functions include: Standard Bake, Innovection® convection bake, Infrared Broil and Fan mode

    Innovection® system with two convection fans optimizes cooking air flow

    Traditional and convection bake can be controlled to provide a range of 200F to 500F

    Quick preheat times and uniform cooking temperatures are created with a 30,000 BTU bake burner

    Inconel® banquet broiler provides rapid searing at 1,800F using 18,000 BTUs

    3,500 Watt Instagrill™ broiler reaches searing temperature in 3 seconds

    Concealed 2,200 watt bake element with the IR Advantage™ reduces pre-heat times and creates uniform cooking temperatures

    Lower oven of gas double models features proofing element burner for bread making and low temperature dehydrating

    Two racks glide at 5 cooking (including base) levels on heavy chrome side supports

    Accommodates full size commercial sheet pan

    Two lights in each oven are controlled from front panel switch

    Porcelain oven interior simplifies cleaning

    Commercial grade stainless steel construction with welded control panel

    Easy to use analog controls

    Commercial-style French or classic chef doors improve oven access

    Blue LED lights indicate flame and oven functions

    Heavy die-cast metal black satin knobs with chrome bezels

Gas Models

    Inconel® banquet broiler provides rapid searing at 1,800F using 18,000 BTUs

    Quick preheat times and uniform cooking temperatures are created with a 30,000 BTU bake burner

    Lower oven of gas double models features proofing element burner for bread making and low temperature dehydrating

Electric Models

    3,500 watt Instagrill™ broiler reaches searing temperature in 3 seconds

    Concealed 2,200 watt bake element with the IR Advantage™ reduces preheat times and creates uniform cooking temperature

* Available in various color.

Specifications

General Specs

Width (in.)30
Manufacturer Warranty90 Day Parts & Labor
Appliance Fit Width (in.)30
Wall Oven TypeDouble Wall Oven
Oven Cleaning MethodManual Clean
Fuel TypeDual Fuel (NG)
Total Capacity (cu. ft.)9.4
Product Weight (lbs.)608
Total Upper Oven Capacity (cu. ft.)4.7
Total Lower Oven Capacity (cu. ft.)4.7
ADA CompliantNo
No. of Oven Racks4
Smart Home WifiNo
Number Of Oven Racks4
Smart CompatibleNo
Cut Out Depth24.563
Cut Out Width28.5
Cut Out Height58.75

Construction

Handle Color:Stainless Steel
Handle Type:Bar
Light(s):Blue LED Light
Oven Door Window Type:Standard

Dimensions

Shipping Weight:304
Interior Dimensions:25.25" x 15.50" x 20.75"

Display

Controls:Mechanical

Other

Convection Oven:Yes
Cooking System:Conventional
Bake:Convection
Broiling:18000
No. of Oven Racks:2
No. of Rack Positions:5
Bake Burner/Element: (BTU/Watts/Kw)30000 BTU
Cleaning Method:Self Cleaning

Styling

Control Panel Color:Stainless Steel
WarningProposition 65 Warning for California Residents